Our pasta is made by hand every Saturday and dried overnight, delivered to your front door within 24 hours, ready for Sunday dinner.
Double Fettuccine
$10.00
This pasta is made with Double Zero flour, a bit of water and one egg. Double Zero has a small grain and a very smooth texture. The thick, smooth noodles hold sauces easily.
Semolina Spaghetti
$10.00
This pasta is made with semolina flour, a bit of water and one egg. Semolina has high protein and a mild, nutty flavor. The skinny noodles are easy to twist on a fork.
